From old vines on ultra steep, pure rock slopes. Fredi, Juan and Carlos are nursing neglected vines back to health and making exciting wines in the Ribeira Sacra D.O. Organic and Biodynamic farming, 100% whole cluster, native yeast fermentations and no additions or adjustments. These are pure wines that are very soil driven. For now, they are choosing not to use the Ribeira Sacra D.O., primarily because they do not want to manipulate the wine to meet any criteria other than their own.